Monday, February 28, 2011
O Organics refrigerated Buttermilk Ranch or any buy cold organic version. You could also make your own! And not the MSG laden powdered kind where you add mayo. Weelicious has a recipe with the following that I made, that's not so bad. Here it is: Ranch Dip- 1/4 Cup Yogurt (I use Greek Yogurt), 2 Tbsp Vegansaise or Mayonnaise, 1 Tbsp Fresh Chives, chopped, 1 Tsp Lemon Juice, 1 Tsp Dijon Mustard, 1/2 Tsp Garlic Powder, 1/2 Tsp Onion Powder, Salt to taste. Makes 1/3 Cup. Happy dipping.
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